LOCAL MARKET TOURS IN THAILAND

7 Local Market Tours in Thailand to Build a Morning Around

7 tours  ·  from $28 a head

Every trip has one free morning too few. These 7 local market tours in Thailand justify the slot, priced and timed so you can decide in minutes and get back to the fun part.

Phuket: Half Day Easy Thai Cooking Class & Local Market Tour - Learning Thai ingredients one market stall at a time
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Phuket: Half Day Easy Thai Cooking Class & Local Market Tour

1.Half Day Easy Thai Cooking Class & Local Market Tour

★★★★★★★★★★4.9 · 725 reviews · 4 hours · from $68Our pick

Spend four hours with an English-speaking instructor such as Tik, Rosa, or May, starting at a local market and ending in a clean Phuket kitchen. Choose a morning or afternoon menu, prepare Thai dishes from fresh ingredients, and take home recipes and leftovers when available.

“Absolutely amazing! Well worth it. Great tuition makes even the worse cooks cook great meals! I was amazed, really enjoyed it and very full! My only negative comment was the cooking statins were shared so you didn't get to fully cook each meal. Keep an eye on the days as the menu changes for what you cook. I didn't know this, but got lucky with the day!”

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Chiang Mai: Evening Cooking Class and Local Market Visit - Meeting the market before the kitchen
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Chiang Mai: Evening Cooking Class and Local Market Visit

2.Evening Cooking Class and Local Market Visit

★★★★★★★★★★4.9 · 648 reviews · 5 hours · from $28Best value

Join instructor New, Aoy, or Oi for an evening Thai cooking class from Galangal Cooking Studio. Visit a local market and organic garden, choose dishes such as khao soi, pad Thai, or green curry, then cook and eat four courses in an air-conditioned kitchen.

“Amazing experience! The guide was excellent, very knowledgeable and funny, there was so much food and the choice was great. And the people in our group made it much more enjoyable too. Would definitely recommend while in Chiang Mai!”

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Evening Cooking Class in Organic Farm with Local Market Tour - What happens at the cooking station
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Evening Cooking Class in Organic Farm with Local Market Tour

3.Evening Cooking Class in Organic Farm with Local Market Tour

★★★★★★★★★★5.0 · 394 reviews · from $29Top rated

Start at 3:30 pm with hotel pickup and a visit to Somphet Market. Then head to an organic farm for a small-group Thai cooking class, individual stations, curry-paste making, six dishes, demonstrations of papaya salad and mango sticky rice, and a meal you cook yourself. Instructor Perm may lead the class.

“Come hungry and ready to eat! We had a great time cooking in Chiang Mai. They picked us up on time from our hotel and shuttled us to the local market, where they taught us about what we would eat and let us have some free time to wander. The cooking class was a lot Read more”

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Bangkok: Ayutthaya & Local Market Tour In Spanish or English - The 75-minute ride north from Bangkok
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Bangkok: Ayutthaya & Local Market Tour In Spanish or English

4.Ayutthaya & Local Market Tour In Spanish or English

★★★★★★★★★★4.8 · 160 reviews · 7 hours · from $157

Travel from Bangkok to Ayutthaya by air-conditioned vehicle with a Spanish or English guide. Visit four major temple sites, see the Buddha head at Wat Mahathat, stop at a local market, and return to Bangkok the same day. Guides include Alfonso and Yui.

“It's been an incredible day! Our guide was incredibly knowledgeable and passionate about history. We visited beautiful temples and we asked many questions. I would highly recommend this experience!! ❤️❤️❤️”

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Morning Cooking Class in Organic Farm with Local Market Tour - Leaving Chiang Mai for a 13-kilometer farm
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Morning Cooking Class in Organic Farm with Local Market Tour

5.Morning Cooking Class in Organic Farm with Local Market Tour

★★★★★★★★★★5.0 · 157 reviews · from $29

Start at 8:30 am with hotel pickup and a 30-minute walk through Somphet Market, then head 13 kilometers outside Chiang Mai for four hours of hands-on Thai cooking. An experienced chef leads you through seasonal dishes in an open-air farm kitchen, with herbs grown on site and recipe cards to take home.

“This was a wonderful experience!! Market tour in a local market with many excellent details on each ingredient. Then we arrived at the farm which is a bit outside of the city, and was absolutely beautiful! Very open space with green all around. We cooked a large variety of delicious dishes and had the best time! Highly recommended!”

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Koh Samui: Thai Cooking Class with Local Market Tour - A 30-minute lesson in Thai ingredients
Cooking Classes, Local & Farmers Market Tours, Local Market Tours in Thailand, Market Cooking Classes, Market Cooking Classes in Thailand, Market Tours, Markets, Shopping Tours, Thailand Market Tours, Tour Reviews, Tours, Workshops

Koh Samui: Thai Cooking Class with Local Market Tour

6.Koh Samui: Thai Cooking Class with Local Market Tour

★★★★★★★★★★4.7 · 126 reviews · 3 hours · from $93

Visit a Koh Samui market, learn about herbs and spices, then cook four Thai dishes and dessert in a small class of up to six. Local teachers such as June, Jun, Jul, and Num guide you through recipes, market produce, and practical cooking tips. Hotel pickup is included in selected areas.

“Authentic small group cooking class. As a family of 5 we really enjoyed it. We had a choice of three dishes each which meant we ended up cooking a great selection of traditional Thai dishes. June was fantastic, informative and excellent at teaching us her dishes. Would highly recommend this authentic experience.”

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Fresh Local Market Tour - Food tour in Chiang Mai - 7:30 to 8:00 am pickup and meeting arrangements
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Fresh Local Market Tour – Food tour in Chiang Mai

7.Fresh Local Market Tour – Food tour in Chiang Mai

★★★★★★★★★★5.0 · 113 reviews · from $33

Spend about four hours with a fluent English-speaking guide at Bumrung Buri Market. Taste a traditional Thai breakfast, local fruit, snacks, spices, and unusual bites such as silk worm, ant egg, or pink egg, then eat lunch in a city park. Pickup is included within 3 km.

“Nitti was a great tour guide. Not only she explained the local fruits, vegetables, dishes but she let us try them all. She told us the history of Chiang Mai in great detail.”

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